Hunterdon County’s Destination for Cider, Wine & Farm-to-Table Dining

Visit the Ciderhouse at Ironbound Farm and experience our award-winning hard ciders, wines, seltzers, and fortified ciders. Relax with friends in our outdoor courtyard or cozy Tasting Room and enjoy a seasonal farm-to-plate menu inspired by our regenerative farm’s seasonal harvests.

Visit our Tasting Room Friday + Saturday + Sunday. We’re just a short drive from NYC and Philly.

Friends at the Mother Fire Ticketed Dinner

Ironbound's Fire Master, Gunnar Bentley, welcomes friends Aaron Oster (A-OK Berkshire BBQ Co-Founder) and Coby Farrow (Food Network’s Big Restaurant Bet + Awesome Ice Tea Co. Founder) for an intimate night at the Mother Fire. The three chefs will join forces on Thursday, October 1st, to cook over live flame for an evening of seasonal fare and community gathering.

The night kicks off with cocktails + hors d'oeuvres served fireside, where guests will rub shoulders with our farmers and chefs as each course is prepared on our Mother Fire. We will then move inside to our renovated 18th-Century barn where dinner will be served family-style with dishes showcasing the abundance of local, fall harvest—catering to vegans and meat-eaters alike. Each plate will feature products from our regenerative farm and from our network of farmer and artisan partners. And, as the early October dusk turns to dark, we will gather around our fire pits for dessert under the stars.

Reserve your Seat

Ironbound chicken coop placed in our orchard rows, as a part of our regenerative farming practices.

Friday Evening Farm Tour

Join our Farm Manager for a one-hour walking tour on Fridays, from 5-6 PM, weekly.

Guided by Annie, guests have the chance to walk along our farm trails and learn about our regenerative farming practices. Interested visitors should gather in our market space upon arrival and the tour will depart no later than 5:15 PM. Participate and receive a 10% discount on a post-exploration meal in our Tasting Room and free slushies for the kids!

This tour is weather-dependent + we will post updates on our social media if inclement weather is forecasted.

Mother Fire Fridays

Open flame specials and great vibes every Friday!

On Mother Fire Friday, all are welcome to join us for seasonal food specials grilled to order, craft cider + cider cocktails, cider slushies, mulled cider, and a return to the great outdoors.

In addition to our regular Tasting Room offering available indoors or from our outdoor bar, Chef Gunnar will be cooking unique wood-grilled specials available fresh off the grill. No written menu - just a simple, delicious offering shaped by the season.

Come hang out at the Mother Fire, where you can order food directly from the chef - think of it as a food truck, except 1,000x better. No reservations for outdoor food and beverage; service begins at 5PM and specials will be served while supplies last!
Mother Fire Friday specials are also available for indoor table service, where they’ll be sent to your table as soon as they’re ready.

Our unique Mother Fire Friday offering is weather-dependent - but indoor reservations with our standard Tasting Room menu are available rain or shine.

Ironbound Meat Shares

Stock your freezer with locally raised, humanely cared-for pork, chicken, beef, and charcuterie, direct from our farm and trusted partners like River Bend Farm. Our Meat Share offers real savings at wholesale pricing, making it easier to support local farmers while eating well all season long.

Order anytime and pick up at our Asbury or Montclair locations.

Learn More

PLAN YOUR VISIT TO IRONBOUND FARM:

WEEKENDS AT THE FARM

Check out our on-site Farm Market for our own fresh produce, pastured meats, and packaged ciders - plus goods from our partner farms!
Farm Market open Thursday - Sunday.

Our Tasting Room is open for dinner Friday - Sunday, plus brunch + lunch all weekend. Join us for fire pits, s’mores, live music, and more!